Sandridge Barton, Pinot Noir
Devon | England
Hand-plunged during cold maceration, ripe grapes deliver a bright wine with sweet, round plum fruit and a dry, savoury finish.
About the Producer
We kick things off with a mix of whole-bunch, whole berry and crushed fruit, gently extracting colour, flavour and tannin over a 10-day wild ferment. Then it’s into old French oak barrels for 8 months of mellow ageing — no filtration, just pure character.
Food Pairing
Olives, charcuterie, game.
£20.00
In stock
Perfect Serve Nailed!
Fun Fact
Sandridge Barton, one of the earliest pioneers of the English wine industry (intitially called Sharpham Wine), use to be on the other side of the river Dart.
Details
| Place of Origin | Devon, England |
|---|---|
| Size & ABV | 75.0cl | 11.0% |
| Grape Variety | Pinot Noir |
| Vegan? | Yes |
| Sustainability | Proud members of Sustainable Wines of Great Britain and participants in the higher-level Countryside Stewardship Scheme |
