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Adria Vini, ‘Ancora’, Garganega
Veneto | Italy
Clean and crisp – yet with texture, including floral notes and hints of apricot and honeysuckle, with a lemony finish.
About the Producer
Garganega is sourced from hillside vineyards in the northern Veneto. Grapes are harvested in late September and fermented at cool temperatures in stainless steel.
Food Pairing
Perfect chilled summer drinking – salads, fish, seafood and white meats.
£8.50
In stock
Perfect Serve Nailed!
Fun Fact
Garganega is the grape used to make Soave, reportedly Frank Sinatra’s favourite wine.
Details
| Place of Origin | Veneto, Italy |
|---|---|
| Size & ABV | 75.0cl | 11.0% |
| Grape Variety | Garganega |
| Vegan? | Yes |
