Hanna wasn’t actually planning on creating a Pink Gin – she was really working on a rather different concoction. She was playing with flavours and fresh ingredients including English Roses, trying all sorts of different combinations, processes and distilling methods.
One of these recipes was quite simply beautiful. The taste was like nothing she had ever experienced before, the subtlety of the fresh Roses and the lingering warm caress of the gin – and then, when she mixed this strange Amber Golden elixir with tonic it revealed it’s true colour – a delightful, exuberant pink! Thus, Tinkture was born.