Sandridge Barton, Pinot Rosé

Devon | England

Brimming with redcurrant, strawberry and raspberry, it’s dry, fruit-forward and seriously refreshing. A

About the Producer

We are incredibly proud of our Sandridge Barton history and as being one of the earliest pioneers of the English wine industry as Sharpham Wine, with a history stretching back over 40 years. We’ve always strived to produce the best quality wine, from fruit carefully grown in the unqiue climate of the Dart Valley, mixing both modern and traditional techniques. We’ve had some inspiring people on the team over the years, and are lucky enough to have bought many with us over to our new site at Sandridge Barton. For the Rose, grape skins are soaked in the juice for around four hours, just enough to draw out that delicate blush pink hue and unlock those juicy red berry notes.

Food Pairing

Perfect with shellfish, salmon, grilled pork or a fresh summer salad.