Jinzu Gin 70cl, 41.30%
What is Jinzu? Jinzu draws on almost 250 years of distilling expertise to craft a classically British gin with a delightful Japanese twist. Jinzu is the marriage of British gin with the delicate flavour of cherry blossom and yuzu citrus fruit, finished with a smooth Japanese sake. The drink is distilled in traditional copper pot stills, with a touch of distilled sake for a smooth, creamy finish.
Jinzu pushes the boundaries of gin with its marrying of different cultures and tastes.
Jinzu is made with a blend of juniper, coriander, angelica, yuzu and Japanese cherry blossom botanicals as well as sake, which brings a luxurious, creamy mouth feel and a subtle, compelling sweetness to its flavour profile.
£49.48
Out of stock
Perfect Serve Nailed!
This Jinzu take on a G &T offers complexity that pairs perfectly with most pan Asian Cuisine.
RECIPE
– 50ml Jinzu Gin
– 150ml Tonic
– Stick of lemongrass
– Highball glass
– Cubed ice
METHOD
– Add all ingredients to a highball glass filled with ice
– Stir briefly
– Garnish and serve.
Details
| Brand | Jinzu |
|---|---|
| Country | UK |
| Region | Bristol |
| Size | 70cl |
| ABV | 41.30% |
| Flavour | Juniper, Sake, Cherry Blossom |
