Central Valley | Chile

Bursting with vibrant, zesty citrus fruit with a hint of exotic guava. Hugely refreshing; crisp, aromatic and endlessly quaffable.

About the Producer

Between the mountains and the sea, Espinos y Cardos looks to craft subtle, pure expressions of classic international varieties from their two ranges. Focused on vineyards in Casablanca and Curico, Los Espinos combines cutting edge winemaking with regional typicity to provide a range that is at the beating heart of the country. Amazing fruit, grown in the San Antonio region 5km from the ocean, so close you can smell it, crafted into a unique expression of the enigmatic Pinot Noir that clearly demonstrates the real quality that lives in this land. Sandy and permeable soil type, conduction system of espalier and pergola with yields of 12-13 t/ha.

Food Pairing

A lovely drink on its own or with salads, fish or white meat dishes.