Espinos y Cardos, ‘Los Espinos’, Merlot

Central Valley | Chile

Vegan

Classic Chilean Merlot; fruit-driven, super soft and easy drinking with flavours of plum, blackberry and sandalwood on the finish.

About the Producer

Between the mountains and the sea, Espinos y Cardos looks to craft subtle, pure expressions of classic international varieties from their two ranges. Focused on vineyards in Casablanca and Curico, Los Espinos combines cutting edge winemaking with regional typicity to provide a range that is at the beating heart of the country. Amazing fruit, grown in the San Antonio region 5km from the ocean, so close you can smell it, crafted into a unique expression of the enigmatic Pinot Noir that clearly demonstrates the real quality that lives in this land.

Food Pairing

Sourdough pizza, aubergine melts, cold meats.

£10.50

In stock

Perfect Serve Nailed!

Fun Fact

Merlot translates to “little blackbird” in an old regional French dialect, referring to the dark colour.


Details

Place of Origin Central Valley, Chile
Size & ABV 75.0cl | 13.5%
Grape Variety Merlot, Carménère
Vegan? Yes

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