The skills to capture botanical perfection, elegance and complexity encompassed only at the peak of ripeness, is a skill that few can possess. With an uncompromising focus, the Capreolus Distillery charts one man’s passion in the pursuit of an absolute level of quality. Wild and expressive, limited editions are available to a lucky few.

Finely formed valleys, coppiced woodland, breathtaking wildflower meadows and golden limestone form a backdrop of immense beauty to this small distillery tucked away in the heart of the Cotswolds.

Raised in these surroundings, Barney Wilczak has led a life entwined in the magic of this most idyllic of landscapes. As a photographer he has spent his career focusing on conservation stories. This has led to the supply of non profit media to conservationists in over 118 countries.

This high level of focus on the natural world, biology and artistic expression, also guided  his pursuits outside of this field. The fascination of guiding fermentation, working with natural biological processes, led to years of pursuing perfection in fruit distillates. Deep research and an obsessive focus have led to the distillation of Eaux de Vie that have never been seen on these shores before.

After long planning it was chosen to create a distillery in the house where Barney grew up. The old lean to greenhouse, a frame of timber and Cotswold stone, was converted to house a very special custom still. Every aspect was chosen to preserve the fruits elegance and quality that exists for just a few days.