Chase Elderflower Liqueur
After farming potatoes for 20 years, William Chase decided to turn his potatoes into crisps (Tyrells) and then into alcohol. He sourced a traditional still to make a vodka base and eventually upgraded to a bespoke rectifying column to refine his craft. The first batch of Chase Vodka was made in 2008 after being enamoured by his creation. The elderflower liqueur is hand crafted by steeping fresh elderflowers in their original Chase Potato Vodka creating a deep, rich and floral elderflower liqueur with a delicate citrus tone.